American Range ARLM-2-LP 52" Double Deck Lamb Oven - Liquid Propane Gas - 80,000 BTU
SKU: ARLM-2-LP
American Range ARLM-2-LP 52" Double Deck Lamb Oven - Liquid Propane Gas - 80,000 BTU
The American Range ARLM-1 Single and Double Deck Gas Restaurant Lamb Oven was designed for continuous rugged use and performance. All the latest technology is incorporated to give you the best value for your money. This lamb oven is ideal for cooking lambs and other large meat products. The ARLM-1 Restaurant Lamb Oven has a specially designed cavity for even heat throughout the oven.
Look at American Range for innovation, reliable performance, quality and attention to your equipment needs and prompt delivery, now and for all your future needs.
STANDARD FEATURES
- Restaurant Range Large Capacity Oven, gas, double-deck
- Two 42" wide x 33-1/2" deep x 17" high cavities
- Standard oven with one wire shelf each
- Thermostat range 150° - 500° F
- Stainless steel liner
- Stainless steel exterior
- 6" high legs
- 23.0, kW, 80,000 BTU
- ETL, Made in USA
Optional Features:
- Casters (set of 4) single deck.
- Casters (set of 4) double deck.
-
cETLus -
ETL-Sanitation
Reviews
Manufacturer Stock
Manufacturer Stock
Ships from Manufacturer
- Double-Deck
- Thermostat Range 150 - 500 F
- Stainless Steel Liner
- Stainless Steel Exterior
- 6" High Legs
Product Specifications
| Total BTU | 80,000 |
|---|---|
| Condition | New |
| Manufacturer | American Range |
| Oven Size | Full |
| SKU | ARLM-2-LP |
| Deck Quantity | Double Deck |
| Kilowatts | 23 |
Documents
American Range Commercial Cooking Equipment
Based in Pacoima, California, American Range’s products are mainly concerned with cooking the food. Roasting, grilling, broiling, and griddling on a commercial scale. Apparatus available include deck pizza ovens, hot plates, salamanders, and fryers along with specialty kitchen equipment like Mongolian barbeque grills and verticle gyro grilling machines.
For Commercial Use Only
CA Residents:
Prop 65 Warning
