Chef Base Freezers
Keep frozen meals and ingredients within reach of your cooks with a chef base freezers. These units are an essential addition to your kitchen because they speed up operations by keeping cold ingredients close to your cooking staff. Chef base freezers are versatile units that are ideal for hotels, cafeterias, restaurants, and catering businesses. Additional cooking equipment such as ovens and fryers can be stacked on top of chef bases, helping maximize space usage in your kitchen.