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Commercial Toasters

Prepare excellent golden brown toasts and bagels more efficiently with a commercial toaster. These heavy duty units will handle a busy load of English muffins, bread, and bagels. Restaurant toasters are designed for various types of foodservice operations, from cafeterias and diners to sandwich shops. Whether you run a town’s breakfast or a high-volume commercial kitchen, Kitchenall has a commercial toaster oven for your needs.

Commercial toasters may come in pop-up or conveyor style configurations.

  • ✔ Commercial pop up toasters are usually ideal for low volume toasting needs, especially in foodservice outlets where there’s limited back-of-house space. Serve guests with a warm English muffin, waffle, or bagel. Pop up toasters available on Kitchenall allow your staff to toast up to four separate bagel or English muffin halves to the perfect texture and flavor. These units have a stainless steel with mirror-finish front, solid state sensor controls, factory installed cord plugs, and other features designed to enhance the reliability of the unit. Pop up toaster are perfect for diners, cafes, coffee shops, and self-serve stations.

  • ✔ Conveyor toasters accommodate standard sized bread and bagels, and are ideal for high volume use in breakfast buffets, college dining halls, bakeries, bagel shops, cafes, coffee shops and delis. These toasters work by moving a conveyor belt to facilitate fast and even toasting every other time. Turn out a huge amount of bread and bagels daily with Kitchenall commercial conveyor toasters. Units are available in a wide range of configurations, including models that churn out over a thousand slices per hour. With the right commercial conveyor toaster, you can keep your customers supplied however busy the shift is.

We deliver an extensive variety of commercial bagel toasters to match the unique needs of every food service establishment. Browse our inventory of both pop up and conveyor models and find the best commercial toaster for your business. Many of our customers are buffets, cafeterias, caterers, convenience stores, cafes and delis, among other foodservice outlets.

Kitchenall is your trusted supplier of restaurant supplies for the foodservice industry. We offer the lowest possible prices on heavy duty commercial toasters and other breakfast equipment. All units ship out same day from our New York warehouses. Need help finding the perfect toaster for your kitchen? Contact a commercial foodservice expert at 917-525-2066 for personalized service to get started. At Kitchenall, we're always here to help you!

Choose the perfect toaster

Choosing the right restaurant toaster all narrows down to the needs of your establishment. What are you going to toast? How much do you need to toast per hour? How much space do you have in your kitchen? Once you have these questions answered, it’ll be easier to pick the right unit to enhance the capacity of your kitchen.

In our experience, restaurants with a relatively low demand for toast benefit more from a pop-up toaster. These toasters will have between 2 and 6 slots, allowing you to adjust how long the toasting cycle is. For higher volume restaurants, conveyor toasters perform better. These are high capacity units that will continually turn up bread or bagel. Industrial conveyor toasters – perfect for high demand establishments, can make as many as 2000+ pieces per hour.

Once you know what kind of toaster you need, it’s also important to consider product-specific features. How many slots does the product have? Does the unit give you more flexibility when it comes to heat control? How long does it take the toaster to accomplish the desired color/texture of the final product? Once you get these simple questions answered, it’s easier to find the right machine for your needs.

Common Questions about Commercial Toasters

1. What is the best commercial toaster? 

There’s no ‘one size fits all’ best toaster for foodservice outlets. The best machine is the one that meets the needs of your food joint. Generally, pop-up toasters tend to be great for low-volume restaurants, while high capacity conveyor toasters fulfill the needs of high volume establishments. Kitchenall commercial foodservice experts (dial 917-525-2066) will help you identify the best product type, size, and configuration.

2. What products does a commercial toaster make? 

Restaurant toasters are designed to toast slices of bread and bagel to golden brown perfection. Many units will also toast buns, depending on the size of their opening.

3. How do conveyor belt toasters operate? 

These toasters have a belt accessory that constantly cycles through the heating elements within the toaster. The speed of the conveyor will determine how long each side is toasted. Many conveyor belt units come with settings to specify whether one or both sides will be toasted. Once the bread or bagel reaches the end of the belt, it is dropped into a warming area from where it can be retrieved for serving.

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