Imperial HSICVE-1 30" Electric Half Size One Deck Manual Controls Convection Oven
SKU: HSICVE-1
Imperial HSICVE-1 30" Electric Half Size One Deck Manual Controls Convection Oven
Imperial Commercial Cooking Equipment Since Its Inception In 1957, Imperial Has Remained A Family-Owned Company Whose Mission Is To Be The Preferred Global Supplier Of High Quality, Top Value Cooking Equipment To The Foodservice Industry.
Imperial Utilizes Highly Skilled Employees Combined With Innovative Manufacturing Processes. Imperial Continually Invests In State-Of-The-Art Technology And Machinery As Part Of The Commitment To Future Growth. This Provides Enhanced Efficiencies, Lower Production Costs And Consistent, Top Quality Equipment.
Standard Features
- Manual Controls
- One Speed Fan Motor
- Hinged Door
- Window
- 4 Racks
Reviews
Manufacturer Stock
$10,336.00
Manufacturer Stock
Ships from Manufacturer
- 1/4 Hp Fan Motor For High Production
- Fast Temperature Recovery
- Recirculates Hot Air To Maximize Efficiency
- Door Locking Mechanism
- Bearings On Top And Bottom Of The Door
- Easily Removable Rack Guides
Product Specifications
| Length (in.) | 30.00 |
|---|---|
| Condition | New |
| Volts | 208/240 |
| Manufacturer | Imperial |
| Depth (in.) | 30 |
| Oven Size | Half |
| SKU | HSICVE-1 |
| Phase | 1/3 |
| Height (in.) | 58 |
| Deck Quantity | Single Deck |
| Number of Racks | 4 |
| Amps | 32/21/28/20 |
| Number of Ovens | 1 |
| Nema Plug | 5-15P |
Documents
Imperial Ranges, Ovens, Fryers
Imperial Restaurant Range and Deep Fryers, both Gas and Electric
For Commercial Use Only
CA Residents:
Prop 65 Warning
