Standard Range SR-R36-36MG-LP 36" liquid Propane Commercial Range with 36" Griddle Top, 1 Oven - 123,000 BTU
| Manufacturer | Standard Range |
|---|---|
| SKU | SR-R36-36MG-LP |
| Condition | New |
| Length (in.) | 36.00 |
| Depth (in.) | 32 |
| Height (in.) | 59 |
| Approval | CSA, cCSAus |
| Total BTU | 123,000 |
| Burner BTU | 30,000 |
| Control Type | Manual |
| Gas Inlet Size | 3/4" |
| Griddle Cooking Size | 36" |
| Installation Type | Freestanding |
| Number of Ovens | 1 |
| Number of Racks | 1 |
| Oven BTU | 33,000 |
| Oven Interior Length | 25.80 |
| Oven Interior Depth | 22.40 |
| Oven Interior Height | 13.80 |
| Power Type | Liquid Propane |
| Oven Type | Standard Oven |
| Number of Ovens | 1 |
Standard Range 36" commercial range with 36" flat top griddle and oven included.
The Standard Range commercial range is everything you need to streamline cooking operations in your Kitchen. It features 30,000 BTU/hr burners that are operated independently so you can simultaneously execute multiple cooking tasks. Each burner has a heavy duty cast iron grate that conveniently supports your fry pans, sauce pans, and other commercial cookware. With a 200F to 500F adjustable temperature range, you have enough leeway to accommodate any recipe in your oven - whether you are looking to bake a cake or roast a chicken.
All Standard Range gas restaurant ranges ship setup for natural gas with included propane conversion kit. Professional installation is required.
STANDARD FEATURES
- 30,000 BTU per "U" shape burner, 33,000 BTU each static oven
- Standing pilot light for individual burners
- 36" griddle
- Oven interior side guides & bottom porcelain coated
- Oven thermostat adjusts from 200 F - 500 F
- Manual controls with metal knobs
- Stainless steel front, back riser, and lift off shelf
- "Cool-to-the-touch" front s/s deck
- Flue located on back of unit for ample ventilation
- Easy to remove full width crumb tray
- Range is fully serviceable from the front
- Meets NSF/ANSI Standards
