Blodgett Zephaire ZEPH-200-E-DBL Full Size Bakery Depth Double Deck Convection Oven - Electric 208V

Blodgett is the leading manufacturer of commercial ovens in the world. Restaurants, fast-food chains, hotels, hospitals, institutions, small businesses and large corporations alike rely on the Blodgett name. In fact, our ovens have been in demand overseas since the late 1800s, long before global markets and international trade became the focus of our modern world.

• Full angle-iron frame
• Stainless steel front, top, and sides
• Dual pane thermal glass windows encased in stainless steel door frames
• Powder coated door handle with simultaneous door operation
• Triple-mounted pressure lock door design with turnbuckle assembly
• Removable front control panel
• Solid mineral fiber insulation at top, back, sides and bottom

• Double-sided porcelainized baking compartment liner (14 gauge)
• Aluminized blower wheel
• Five chrome-plated racks, eleven rack positions with a minimum of 1-5/8” (41mm) spacing

• Three tubular heaters
• Solid state thermostat with temperature control range of 200°F (93°C) to 500°F (260°C)
• Two speed fan motor
• 1/2 horsepower blower motor with automatic thermal overload protection
• Control area cooling fan
• Two interior oven lamps

• SSI-M - solid state infinite control with separate dials for thermostat and timer
• 25” (635mm) adjustable stainless steel legs (for single units)
• 6” (152mm) adjustable stainless steel legs (for double sections)
• Two year parts and two year labor warranty
• Three year limited oven door warranty
• capacity (5) 18" x 26" pans per compartment
• two speed fan
• vent connector
• dependent glass doors
• ETL
• CE
• NSF
• ENERGY STAR