Standard Range SR-R60-24RG-NG 60" Natural Gas Commercial Range, 6 Burner, 2 Oven, 24" Raised Griddle / Broiler - 306,000 BTU

$2,995.00
Estimated to Ship in 1-4 Business Days
  • (6) 30,000 BTU open top burners w cast iron grates
  • Oven thermostat adjusts from 200°F - 500°F
  • Heavy Duty 12” x 12” cast iron grates
  • LP conversion kit included
  • 24" flat-top griddle with broiler
  • Two full-size ovens
Specification
Manufacturer Standard Range
SKU SR-R60-24RG-NG
Length (in.) 60.00
Depth (in.) 32
Height (in.) 59
Height Detail 36 inch high cooking surface
Total BTU 306,000
Burner BTU 30,000
Oven BTU 30,000
Oven Interior Length 25.80
Oven Interior Depth 22.40
Oven Interior Height 13.80
Control Type Manual
Gas Inlet Size 3/4"
Griddle Cooking Size 24"
Plate Thickness 3/4"
Installation Type Freestanding
Number of Burners 6
Number of Ovens 2
Number of Racks 2
Power Type Natural Gas
Approval CSA, cCSAus, CSA, cETLus, ETL-S
Number of Burners 6 Burners
Oven Type Standard Oven
Number of Ovens 2
View Spec Sheet Spec sheet
Warranty
1 Year Parts & Labor
Approvals
CSA, cCSAus, CSA, cETLus, ETL-S
Commercial Use Only
  • (6) 30,000 BTU open top burners w cast iron grates
  • Oven thermostat adjusts from 200°F - 500°F
  • Heavy Duty 12” x 12” cast iron grates
  • LP conversion kit included
  • 24" flat-top griddle with broiler
  • Two full-size ovens
Description

This natural gas range delivers the impressive performance you demand in your cafeteria, restaurant, or any type of food business. 30,000 BTU burners give you the leeway you need to get things moving however busy the shift is. Your staff can saute, simmer or boil as well as multitask with the independently controlled burners. A 12" x 12" cast iron grate supports your fry pans, saucepans, and all other cookware - plus you can effortlessly slide heavy pots from one burner to the other. Whether you're engaging in a top-chef challenge or cooking a frozen pizza, the Standard Range versatile gas range oven will suffice.


Standard Features

  • 30,000 BTU per top burner, 33,000 BTU each static oven
  • 12” x 12” cast iron grates with aeration bowl
  • Standing pilot light for individual burners
  • Oven interior side guides & bottom porcelain coated
  • Oven thermostat adjusts from 200°F - 500°F
  • Manual gas controls with metal knobs
  • Stainless steel front, back riser, and lift off shelf
  • “Cool-to-the-touch” front s/s deck
  • Flue located on back of unit for ample ventilation
  • Easy to remove full width crumb tray
  • Range is fully serviceable from the front
  • 24" raised griddle plate (3/4" thickness) with brolier
  • 3/4" NPT rear gas connection
Product Features
Removable Cast Iron Grates
Removable Cast Iron Grates
12" x 12" heavy-duty cast iron grates with aeration bowl conveniently support the cookwares. Removable feature also makes it easy to clean and maintain.
Spacious Oven
Spacious Oven
The 200°F to 500°F adjustable oven temperature range can accommodate any recipe. Each oven comes with 1 chrome plated rack that can be used in 3 different positions, additional racks are always available.
Independent control
Independent control
Each burner has its own control switch, which allows you to operate different burners based on different cooking needs, while providing flexibility and increasing efficiency.
Adjustable 6" Legs
Adjustable 6" Legs
Adjustable 6" stainless steel legs allow you to customize the height of the ranges as needed, it also makes cleaning and maintaining easier. If you don't like the legs, we have interchangeable casters available for you!
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