Standard Range SR-R24-24CB-LP 24" Liquid Propane Commercial Range with 24" Char-broiler Top, 1 Oven - 103,000 BTU

Cook over an open flame and still have use of a commercial oven with this commercial 24" range with char broiler, built by Standard Range.

The Standard Range commercial range is everything you need to streamline cooking operations in your Kitchen. It features 35,000 BTU/hr burners that are operated independently so you can simultaneously execute multiple cooking tasks. Each burner has a heavy duty cast iron grate that conveniently supports your fry pans, sauce pans, and other commercial cookware. With a 200F to 500F adjustable temperature range, you have enough leeway to accommodate any recipe in your oven - whether you are looking to bake a cake or roast a chicken.

All Standard Range gas restaurant ranges ship setup for natural gas with included propane conversion kit. Professional installation is required.

• 35,000 BTU per top burner, 33,000 BTU each static oven
• Standing pilot light for individual burners
• 24" charbroiler top
• Oven interior side guides & bottom porcelain coated
• Manual controls with metal knobs
• Stainless steel front, back riser, and lift off shelf
• "Cool-to-the-touch" front s/s deck
• Flue located on back of unit for ample ventilation
• Easy to remove full width crumb tray
• Range is fully serviceable from the front
• Includes gas regulator
• Pre-installed casters standard, legs optional
• Meets NSF/ANSI Standards