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Product Specs
| Brand | American Range |
|---|---|
| Model # | ARSM-36 |
| Condition | New |
| Length (in.) | 36 |
| Depth (in.) | 18 |
| Height (in.) | 21.5 |
| Approval | NSF, AGA, ETL |
| Warranty | 1 Year Parts and Onsite Service |
Description
Specifications:
• Heavy gauge insulated body.
• All Stainless Steel front, sides and top.
• Standing Pilot for instant ignitiion Gas fired 35,000 BTU/hr.
• infra-red burner provides instant, and even heating.
• Adjustable gas valve.
• Grid rack assembly rolls out for ease of loading and unloading.
• Large capacity drain pan. Broiler grid, can be easily removed for cleaning.
• Mounting assemblies available for wall mounting.
• Counter legs for countertop use.
• AGA and CGA design certified, NSF listed.
• One Year limited warranty, parts and labor.
Available options:
• IMPORTANT MOUNTING DETAILS:
• Range Mount Kit - May be mounted on most AR-Restaurant range models.For all mod- els except 36” (914) series, must be or- dered from factory with mounting channels. Field adaptation is not possible on our other models. Call the factory for details.
• Counter or Wall Mount Kit - May be counter- mounted with 6” (152) legs or wall-mounted with factory supplied mounting bracket kit.
