Standard Range SR-R36-12MG-LP 36" Liquid Propane Commercial Range with 4 Burners, 12" Griddle Top, 1 Oven - 153,000 BTU

  • 36" Range with 2 Burners
  • 12" Griddle Top
  • Powerful 153,000 BTU, 1 Full Size Oven
  • Heavy Duty 12" x 12" Cast Iron Grates
  • Includes LP Converstion Kit
Manufacturer Standard Range
Condition New
Length (in.) 36.00
Depth (in.) 32
Height (in.) 59
Approval CSA Sanitation, cCSAus
Total BTU 153,000
Burner BTU 30,000
Control Type Manual
Gas Inlet Size 3/4"
Griddle Cooking Size 12"
Installation Type Freestanding
Number of Burners 4
Number of Ovens 1
Number of Racks 1
Oven BTU 33,000
Oven Interior Length 25.80
Oven Interior Depth 22.40
Oven Interior Height 13.80
Power Type Liquid Propane
Number of Burners 4 Burners
Oven Type Standard Oven
Number of Ovens 1
View Spec Sheet Spec sheet Manual
1 Year Parts & Labor
CSA Sanitation, cCSAus
Commercial Use Only
  • 36" Range with 2 Burners
  • 12" Griddle Top
  • Powerful 153,000 BTU, 1 Full Size Oven
  • Heavy Duty 12" x 12" Cast Iron Grates
  • Includes LP Converstion Kit

Standard Range 36" commercial range with 4 open burners, 12" flat top griddle, and standard oven

The Standard Range commercial range is everything you need to streamline cooking operations in your Kitchen. It features 30,000 BTU/hr burners that are operated independently so you can simultaneously execute multiple cooking tasks. Each burner has a heavy duty cast iron grate that conveniently supports your fry pans, sauce pans, and other commercial cookware. With a 200F to 500F adjustable temperature range, you have enough leeway to accommodate any recipe in your oven - whether you are looking to bake a cake or roast a chicken.

All Standard Range gas restaurant ranges ship setup for natural gas with included propane conversion kit. Professional installation is required.


  • 30,000 BTU per top burner, 33,000 BTU each static oven
  • 12" x 12"cast iron grates with aeration bowl
  • Standing pilot light for individual burners
  • Oven interior side guides & bottom porcelain coated
  • Manual controls with metal knobs
  • Stainless steel front, back riser, and lift off shelf
  • "Cool-to-the-touch" front s/s deck
  • Flue located on back of unit for ample ventilation
  • Easy to remove full width crumb tray
  • Range is fully serviceable from the front
  • Meets NSF/ANSI Standards
Product Features
Removable Cast Iron Grates
Removable Cast Iron Grates
12" x 12" heavy-duty cast iron grates with aeration bowl conveniently support the cookwares. Removable feature also makes it easy to clean and maintain.
Spacious Oven
Spacious Oven
The 200°F to 500°F adjustable oven temperature range can accommodate any recipe. Each oven comes with 1 chrome plated rack that can be used in 3 different positions, additional racks are always available.
Independent control
Independent control
Each burner has its own control switch, which allows you to operate different burners based on different cooking needs, while providing flexibility and increasing efficiency.
Pre-installed Casters
Pre-installed Casters
Pre-installed casters allow for easy movement when cleaning. Two locking wheels keep your unit firmly in place. If you don't like the casters, we have interchangeable casters available for you!
Crumb Tray
Crumb Tray
A removable crumb tray underneath the burners catches loose vegetables, overflow, and other food debris to help maintain a clean kitchen at all times.
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