Prepline ENR36G36-N 36" Natural Gas Commercial Range with 36" Griddle Top with Oven

This Prepline commercial gas range delivers the impressive performance you demand in your cafeteria, restaurant, or any type of food business. This range features a spacious 36" steel griddle that provides ample room to cook a wide range of foods. With simple manual controls, it’s ideal for preparing lunch favorites such as burgers, bacon, cheesesteaks, and other meats quickly and efficiently. 2 chrome plated racks included in oven can be arranged in four configurations for greater flexibility. Whether you're engaging in a top-chef challenge or cooking a frozen pizza, the Prepline versatile range oven will suffice.

Maintenance Friendly
This restaurant gas range also has an anti-clogging pilot cover to ensure that the pilot light works great. The deep crumb tray catches loose vegetables, overflow, and other food items to help maintain a clean kitchen at all times. The grates are removable for simple yet thorough cleaning at the end of your cooking routines. Thanks to the porcelainized bottom, maintaining a spotless oven is now easier than ever. Plus a kick plate at the bottom protects internal components while at the same time allowing easy access for servicing. Thanks to its ease of use, this Prepline is indeed one of the best heavy duty ranges available.

High-Performance Oven
The oven in this gas range is equipped with a safety-first thermocouple that will keep the gas flowing ONLY if the pilot light is on. Built-in electronic thermostat allows precision temperature control within the 250-550 degrees Fahrenheit range. This way, you can accommodate any recipe in your oven.

Premium Stainless Steel
Prepline restaurant ranges feature a durable stainless steel construction (stainless steel oven door and oven handle). The range is easy to clean and rugged enough to withstand the rigors of a modern kitchen. An overall solid welded structure gives this unit more stability. Built for endurance, the Prepline commercial range provides over a decade of trouble-free performance in the busy kitchen.

STANDARD FEATURES

• 60,000 BTU Griddle
• 36" griddle for cooking pancakes, eggs, sausages, and steaks
• Standing pilot light for individual burners
• 30,000 BTU convection oven
• Oven thermostat adjusts from 250F - 500F
• 26.8” x 25.7” x 13”oven cavity
• Manual gas controls with metal knobs
• Stainless steel front, back riser, and lift off shelf
• "Cool-to-the-touch" front s/s deck
• Easy to remove full width crumb tray
• 2 chrome racks included
• Range is fully serviceable from the front
• Legs standard