Old Hickory N1.9 Chicken Commercial Rotisserie Convection Oven, Electric

Built to Order. Usually Ships in 3-4 Weeks
Manufacturer Old Hickory
Model # N1.9
Condition New
Length (in.) 24
Depth (in.) 25.5
Height (in.) 35.5
Volts 208-240
Amps 35
Kilowatts 550
# of Chickens 9
Approval NSF, UL, CE
View Spec Sheet Spec sheet Diagram
Commercial Use Only

Glass Front Electric Restaurant Rotisserie Convection Oven for Chickens N1.9, by Old Hickory

Rotisserie chicken is fast becoming as common in freshly prepared food circles as hot dogs and hamburgers. Hickory's 1.9 Rotisserie was designed in response to market requests for a compact, versatile, and efficient countertop oven. The 1.9 is ideal for smaller retail outlets or for customers who want to add rotissserie chicken to their current menu alternatives. Nine individual motors drive nine separate spits to assure maximum cooking availability. There are no chains or complex drive mechanisms to wear out or break down. A removable rear panel and easy-to-clean parts reduce maintenance and result in a cleaner appearance and a neater cooking area. For the ultimate in space-saving convenience, the Model 1.9 is also designed to be wall mounted, when your countertop space is extremely limited.

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