Old Hickory N1.9 Chicken Commercial Rotisserie Convection Oven, Electric

Rotisserie chicken is fast becoming as common in freshly prepared food circles as hot dogs and hamburgers. Hickory's 1.9 Rotisserie was designed in response to market requests for a compact, versatile, and efficient countertop oven. The 1.9 is ideal for smaller retail outlets or for customers who want to add rotissserie chicken to their current menu alternatives. Nine individual motors drive nine separate spits to assure maximum cooking availability. There are no chains or complex drive mechanisms to wear out or break down. A removable rear panel and easy-to-clean parts reduce maintenance and result in a cleaner appearance and a neater cooking area. For the ultimate in space-saving convenience, the Model 1.9 is also designed to be wall mounted, when your countertop space is extremely limited.