Prepline ENCVE-3-208-SGL Single Deck Full Size Electric Convection Oven, 3 phase, 208V
SKU: ENCVE-3-208-SGL
Prepline ENCVE-3-208-SGL Single Deck Full Size Electric Convection Oven, 3 phase, 208V
The Prepline ENCVE-3-208-SGLcommercial bakery oven is designed to maximize versatility in cooking. It features five heavy-duty, chrome-plated racks that can be arranged on 11-position rack guides, offering flexible space-saving construction. The oven features multiple precision controls, a dual-speed fan, and a wide temperature range, making it ideal for baking, roasting meats, and preparing pastries or desserts. Its interior cabinet is constructed from enamel porcelain, providing full-body strength and reducing scratches, dents, and other abrasions. Whether you are baking pies in a school cafeteria or preparing a rack of lamb for a gourmet restaurant dinner, the Prepline ENCVE-3-208-SGL’s advanced features and safety-conscious design make it a must-have for professional kitchens. Units ship pre-wried for 3 Phase but all convection ovens can be converted in the field by your electrical at installation from 3 Phase to Single Phase or Single Phase to 3 Phase.
STANDARD FEATURES
- Independent doors with full view windows
- Porcelain enamel oven interior
- 11 position interior rack guides
- 5 nickel plated oven racks
- Electronic thermostat & manual timer controls
- Temperature range: 150°F to 500°F (66°C to 260°C)
- Control panel opens downward for easy service
- Control panel located on right side - away from burners
- Interior light
- Exterior: Stainless steel front, sides, and top
- Power and heat indicate light
- Forced “cool down” fan mode
- Includes a leg and caster kit
- Cordset not included, must be hardwired by a professional
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NSF
Product Features
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Independent Glass Doors
Featuring independent glass doors for convenient visibility without heat loss, this oven allows you to check on dishes during cooking. Enhancing visibility further is the interior light, easily activated through the exterior control panel. -
5 Adjustable Racks
This oven features a porcelain enamel interior and a full-size cavity with five adjustable wire racks. The racks rest on 11 sets of slides along the interior side walls, allowing for a variety of configurations to accommodate your trays or full-size food pans. -
Optimal Cooking Control
This unit enables you to switch the built-in convection fan between two modes—cool and cook—and two speeds—high and low. This allows you to control the oven's performance, ensuring optimal operation for all your recipes. Additionally, the unit features a 60-minute timer to help you monitor your food's progress while you multitask in the prep or storage areas. -
Powerful 11 kW Heater
It boasts a temperature range of 150 to 500 degrees Fahrenheit, powered by an 11 kW heater and built-in convection fan, making it ideal for diverse menus and food service operations.
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$2,695.00
In Stock Now
Estimated to Ship in 1-3 Days
- Cook and Cool Down Modes
- 150 to 500°F Temp Range
- 5 Adjustable Racks
- Porcelain Enamel Interior
- Halogen Interior Lights
- 3 Phase (convertible to Single Phase)
Product Specifications
| Length (in.) | 37.99 |
|---|---|
| Condition | New |
| Volts | 208 |
| Manufacturer | Prepline |
| Depth (in.) | 44.17 |
| Hertz | 60 |
| Oven Size | Full |
| SKU | ENCVE-3-208-SGL |
| Phase | 3 |
| Height (in.) | 61.43 |
| Deck Quantity | Single Deck |
| Height Detail | Includes Legs and Casters |
| Kilowatts | 11 |
| Number of Racks | 5 |
| Amps | 54 |
| Number of Ovens | 1 |
| Oven Interior Length | 29.13 |
| Hardwired | Yes |
| Oven Interior Depth | 21.13 |
| Oven Interior Height | 19.69 |
| Temperature Range | 150 F to 500 F |
| Unit Weight (lb.) | 540 |
Documents
Prepline Cooking Equipment
Prepline commercial food prep equipment includes commercial mixers, meat grinders as well as heavy duty stainless steel worktables, sinks, and equipment stands.
1 Year Parts & Labor
For Commercial Use Only
CA Residents:
Prop 65 Warning
