Kitchenall Product Reviews

Gas or Electric Commercial Cooking Equipment: Which is Best?

March 7, 2018

Lots of new restaurants, bakeries, deli's ask us whether they should look at gas or electric when considering commercial cooking equipment. Actually this is a rather simple question to answer. If you have a ventilation hood, or plan to invest in a hood, then in most cases you will choose

Remote Refrigeration vs Self Contained. What is the Difference?

March 6, 2018
Commercial refrigeration customers frequently ask us what the difference is between remote refrigeration units, and self contained units, and what would be best for their restaurant, bakery, deli, or market. The answer to the first question is quite simple. As for what is best for you, this will depend on what your priorities are. Let me explain.