Commercial wine cooler units are perfect for bars, restaurants, and other foodservice environments because they deliver cold holding efficiency and world class presentation. Our range of wine merchandisers are excellent for large count commercial wine storage applications. Store and display dozens of wine bottles easily at the ideal wine refrigerator temperature. If you are wondering where to buy the best commercial wine coolers, then you have come to the right place.
Kitchenall restaurant wine coolers come in a variety of sizes and designs, so you’re sure to find exactly what you are looking for. Choose between black and white models to suit the look and feel of your bar, restaurant, or liquor store. Many of our commercial wine fridges have large glass doors that allow customers to easily ready bottle labels. These units also have interior LED illumination that draws attention to your chilled wines and helps boost impulse sales. Wine cellars with multiple section styles and adjustable shelving provide the flexibility you need to accommodate the size of your collection.
If you’re stocking white wines, these need to be stored within the 44 and 57 degrees Fahrenheit range. Lighter white wines can be kept on the cooler end of this range, but drier, oaky ones are better towards the upper range. Keep in mind that keeping white wines too cool will cause them to lose their flavor. Sparkling wines are best chilled within the 38 to 50 degrees Fahrenheit range. Keep light red wines chilled within 53 to 63 degrees Fahrenheit. Rich red wines that are loaded with tannins can be stored at 63 to 69 degrees Fahrenheit.