True TPP-AT-60-HC 60" Refrigerated Pizza Prep Table with 2 Full Door

True’s pizza prep tables are designed with enduring quality that protects your long term investment. Factory engineered, self-contained, capillary tube system using environmentally friendly R290 hydro carbon refrigerant that has zero (0) ozone depletion potential (ODP), & 0.02) global warming potential (GWP). High capacity, factory balanced environmentally friendly forced-air refrigeration system holds 33°F to 41°F (.5°C to 5°C). NSF/ANSI Standard 7 compliant for open food product. All stainless steel front, top and ends. Corrosion resistant GalFan coated steel back. Stainless steel, patented, foam insulated flat lids keep pan temperatures colder, lock in freshness, and minimize condensation. Interior – attractive, clear coated aluminum liner. Stainless steel floor with coved corners. Extra-deep 19–1/2″ (496 mm) full length removable cutting board included. Sanitary, high density, NSF approved white polyethylene provides tough preparation surface. Heavy duty PVC coated wire shelves. Foamed-in-place using a high density, polyurethane insulation that has zero ozone depletion potential (ODP) and zero global warming potential (GWP).

• Pizza Prep
• 33°F-41°F pan rail
• Stainless steel cover
• 19-1/2"D white polyethylene cutting board
• (2) full doors
• (4) PVC-coated adjustable wire shelves
• Includes: (8) 1/3 size clear polycarbonate insert pans (top)
• Stainless steel front, top & sides
• Aluminum interior with stainless steel floor
• Front breathing
• View spec sheet for electrical information & certifications
• Made in USA

• True's pizza prep tables are designed with enduring quality that protects your long-term investment
• Factory-engineered, self-contained, capillary tube system using environmentally friendly R290 hydrocarbon refrigerant that has zero (0) ozone depletion potential (ODP) and 0.02 global warming potential (GWP)
• High-capacity, factory-balanced, environmentally friendly forced-air refrigeration system holds 33°F to 41°F (0.5°C to 5°C)
• NSF/ANSI Standard 7 compliant for open food product
• All stainless steel front, top and ends
• Corrosion-resistant GalFan coated steel back
• Stainless steel, patented, foam-insulated flat lids keep pan temperatures colder, lock in freshness, and minimize condensation
• Interior: attractive, clear coated aluminum liner
• Stainless steel floor with coved corners
• Extra-deep 19-1/2" (496 mm) full-length removable cutting board included
• Sanitary, high-density, white polyethylene provides tough preparation surface
• Heavy-duty PVC-coated wire shelves
• Foamed-in-place using a high-density polyurethane insulation that has zero ozone depletion potential (ODP) and zero global warming potential (GWP)

• Upcharge and lead times may apply
• 230-240V/50Hz
• 6" (153 mm) standard legs
• 6" (153 mm) seismic/flanged legs
• 4" (102 mm) diameter casters
• 3" (85 mm) diameter casters
• 2-1/2" (64 mm) diameter casters
• Barrel locks (factory installed); requires one per door
• Garnish rack
• Single overshelf
• Double overshelf
• Half bun tray rack (excludes left door); holds up to eleven 18"L x 26"D (458 mm x 661 mm) sheet pans (sold separately)
• 19-1/2" (496 mm) deep, 1/2" (13 mm) thick, composite cutting board
• Half bun tray racks (excludes left door); holds up to eleven 18"L x 26"D (458 mm x 661 mm) sheet pans (sold separately)
• Exterior round digital temperature display (factory installed)
• Telescoping hood
• Topping catcher