Therma-Tek TMD36-6-1-NG 36" Natural Gas Six Burner Restaurant Range with 26" Oven - 210,000 BTU
Our product designs are ‘inspired by chefs, for chefs’ to ensure that the most advanced innovations in technologies, materials, and design are incorporated throughout our product portfolio in order to exceed all expectations.
Standard Features
- Restaurant Range
- Gas
- 36"
- (6) 30,000 BTU individual cast iron lift off burners
- (1) Standard oven with (1) removable chrome-plated rack
- Valve control for burners
- Thermostat control for oven
- Pressure regulator
- Spill-proof pilot ignition system
- Stainless steel oven interior door
- Bottom panel
- 5" Stainless steel front rail & exterior
- 6" Adjustable legs
- 210,000 BTU
- cULus, UL-Sanitation
Ships from Manufacturer
- Thermostat Control for Oven
- Pressure Regulator
- Spill-proof Pilot Ignition System
- Stainless Steel Oven Interior Door
- 6" Adjustable Legs
Product Specifications
| Length (in.) | 36.00 |
|---|---|
| Total BTU | 210000 |
| Condition | New |
| Number of Burners | 6 Burners |
| Manufacturer | Therma-Tek |
| Depth (in.) | 33.13 |
| Oven Type | Standard Oven |
| SKU | TMD36-6-1-NG |
| Number of Ovens | 1 |
| Height (in.) | 57.5 |
| Control Type | Manual |
| Gas Inlet Size | 3/4" |
| Number of Burners | 6 |
| Number of Ovens | 1 |
Therma-Tek product designs are 'inspired by chefs, for chefs' to ensure that the most advanced innovations in technologies, materials, and design are incorporated throughout our product portfolio in order to exceed all expectations.
2 Year Parts & Labor