Imperial IHR-G18-1HT-C-LP Spec Series 36" Heavy Duty Liquid Propane Gas Range w/ Convection Oven, 18" Griddle & 18" Hot Top - 115,000 BTU
IMPERIAL COMMERCIAL COOKING EQUIPMENT Since its inception in 1957, Imperial has remained a family-owned company whose mission is to be the preferred global supplier of high quality, top value cooking equipment to the foodservice industry.
Imperial utilizes highly skilled employees combined with innovative manufacturing processes. Imperial continually invests in state-of-the-art technology and machinery as part of the commitment to future growth. This provides enhanced efficiencies, lower production costs and consistent, top quality equipment.
Standard Features
- Spec Series Heavy Duty Range
- Liquid Propane Gas
- 36"W
- (1) 18"W Griddle
- (1) 18"W Hot Top
- Convection Oven
- 1/2 HP Blower Motor
- Porcelain Interior
- (3) Chrome Racks
- Manual Controls
- 4"W Grease Gutter With 1 Gallon Can Capacity
- Stainless Steel Front & Sides
- 5"D Landing Ledge
- Backguard & Kick Plate
- 6" Legs With Adjustable Feet
- 115,000 BTU
- 34 kW
- 120V/60
- 6.0 Amps
- cETLus
- NSF
Ships from Manufacturer
- (1) 18"W Griddle
- (1) 18"W Hot Top
- Convection Oven
- 1/2 Hp Blower Motor
- (3) Chrome Racks
- 6" Legs With Adjustable Feet
- Pre-Installed Legs Standard
- Optional Casters
Product Specifications
| Length (in.) | 36.00 |
|---|---|
| Horsepower | 1/2 HP |
| Total BTU | 115000 |
| Condition | New |
| Volts | 120 |
| Manufacturer | Imperial |
| Depth (in.) | 38 |
| Hertz | 60 |
| Oven Type | Convection Oven |
| SKU | IHR-G18-1HT-C-LP |
| Number of Ovens | 1 |
| Height (in.) | 42 |
| Control Type | Manual |
| Amps | 6 |
| Griddle Cooking Size | 18" |
| Number of Racks | 3 |
| Number of Ovens | 1 |
Imperial Restaurant Range and Deep Fryers, both Gas and Electric