Imperial ICVDE-2 38" Electric Two Deck Bakery Manual Controls Convection Oven
SKU: ICVDE-2
Imperial ICVDE-2 38" Electric Two Deck Bakery Manual Controls Convection Oven
Imperial Commercial Cooking Equipment Since Its Inception In 1957, Imperial Has Remained A Family-Owned Company Whose Mission Is To Be The Preferred Global Supplier Of High Quality, Top Value Cooking Equipment To The Foodservice Industry.
Imperial Utilizes Highly Skilled Employees Combined With Innovative Manufacturing Processes. Imperial Continually Invests In State-Of-The-Art Technology And Machinery As Part Of The Commitment To Future Growth. This Provides Enhanced Efficiencies, Lower Production Costs And Consistent, Top Quality Equipment.
Standard Features
- Manual Controls
- 2 Speed Fan Motor
- Dual Open 60/40 Doors
- Window
- 5 Racks Per Deck
-
CE -
cETLus -
ETL-Sanitation
Reviews
Discontinued
- Cooked or baked products have less shrinkage
- Recirculates hot air to maximize efficiency for energy savings
- Fast temperature recovery
- Porcelainized oven interior for easy cleaning
- 5 oven racks included
Product Specifications
| Length (in.) | 38.00 |
|---|---|
| Condition | New |
| Volts | 208/240 |
| Manufacturer | Imperial |
| Depth (in.) | 45.5 |
| Oven Size | Full |
| SKU | ICVDE-2 |
| Phase | 1/3 |
| Height (in.) | 74 |
| Deck Quantity | Double Deck |
| Number of Racks | 10 |
| Amps | 53/31/46/27 |
| Number of Ovens | 2 |
| Nema Plug | 5-15P |
Documents
Imperial Ranges, Ovens, Fryers
Imperial Restaurant Range and Deep Fryers, both Gas and Electric
For Commercial Use Only
CA Residents:
Prop 65 Warning
