Cookline ECG-16 14″ Electric Countertop Charbroiler Griddle Combo - 240V
The Cookline ECG-16 16" electric countertop charbroiler and griddle combo offers versatile cooking performance with a dual cooking surface designed for grilling and griddling in commercial kitchens. Featuring a 14" x 19" cooking area with half cast iron charbroiler grates and half flat griddle surface, this commercial electric grill is ideal for preparing burgers, steaks, chicken, vegetables, eggs, and other popular menu items. The cast iron charbroiler section creates distinctive grill marks, while the flat griddle section provides an even cooking surface for a variety of foods. Powered by a 3,600-watt heating system, the unit features thermostatic temperature control with temperatures up to 570°F for versatile cooking applications. Its durable stainless steel exterior is designed for long-lasting commercial use, while the 3" high side and rear splash guards help contain grease and food splatter. A removable front grease tray allows for convenient cleanup, and the compact countertop design makes this combination charbroiler and griddle an excellent choice for restaurants, cafes, food trucks, and other foodservice establishments.
STANDARD FEATURES
- 16" electric countertop charbroiler and griddle combo
- Dual cooking surface with half charbroiler and half flat griddle
- 14" x 19" total cooking surface
- Cast iron charbroiler grates for creating distinctive grill marks
- Flat griddle surface for versatile cooking applications
- Durable stainless steel exterior construction
- Thermostatic temperature control with temperatures up to 570°F
- Powerful 3,600-watt heating system
- 3" high side and rear splash guards
- Removable front grease tray for easy cleaning
- Front-mounted temperature control knob
- Power and heating indicator lights
- Manual-reset high-temperature protection
- 240V, 60Hz, single-phase electrical connection
- NEMA 6-20P plug with 72" power cord
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Adjustable Non-Skid Feet
Adjustable stainless steel legs allow customers to customize the griddle height as needed, while non-skid feet provide a secure grip and help keep the unit stable during use. -
Removable Full-Width Grease Tray
The removable full-width grease tray collects excess grease, drippings, and food debris from both the charbroiler and griddle during cooking, making cleanup quick and easy while keeping the cooking area clean. -
Splash Guards
The 3" splash guards on the sides and back of the griddle help protect users and surrounding surfaces from hot grease and oil splatters, keeping the cooking area cleaner and safer. -
Versatile Charbroiler & Griddle Combo
Combining a charbroiler and flat-top griddle in one convenient unit, this versatile design allows you to grill juicy steaks, burgers, and vegetables while cooking eggs, bacon, and pancakes on the smooth griddle surface. Perfect for preparing multiple menu items at once, it saves valuable counter space and improves cooking efficiency in busy commercial kitchens.
- Charbroiler and Flat Griddle Combo
- 14" x 19" Cooking Surface
- Durable Stainless Steel Construction
- Adjustable Temperature Up to 570°F
- Removable Grease Tray
- 3" Splash Guards
Product Specifications
| Manufacturer | Cookline |
|---|---|
| SKU | ECG-16 |
| Condition | New |
| Length (in.) | 16.02 |
| Depth (in.) | 25.19 |
| Height (in.) | 12 |
| Height Detail | Includes 4" Adjustable Feet |
| Volts | 240 |
| Hertz | 60 |
| Phase | 1 |
| Kilowatts | 3.6 |
| Amps | 15 |
| Plug Type | NEMA 6-20P |
| Control Type | Thermostatic |
| Griddle Cooking Size | 14" |
Cookline perfomance is built on manufacturing heavy duty commercial equipment for high traffic kitchen environments. From convection ovens, fryers, ranges, stock pot ranges all built to last. All Cookline equipment is backed by a 1 year warranty.
For Commercial Use Only
1 Year Parts & Labor