Bakers Pride GP62-HP-NG 42" Countertop 4 Deck Natural Gas Pizza/Bake Oven - 120,000 BTU - HearthBake Series

$29,174.00 Click for info
  • Energy-Efficient, Modulating Thermostat
  • Bake Pizza, Pretzels, Flat Breads & More
  • Two Aluminized Steel Baking Chambers
  • Cordierite Decks
Specification
Manufacturer Bakers Pride
SKU GP62-HP-NG
Condition New
Length (in.) 41.60
Depth (in.) 31.25
Height (in.) 50.25
Kilowatts 35.16
Approval NSF
Total BTU 120,000
Cubic Feet 43.8
Gas Inlet Size 3/4"
Number of Ovens 4
Oven Interior Length 29.62
Oven Interior Depth 26.25
Oven Interior Height 6.00
Temperature Range 300 F to 650 F
Deck Quantity Quadruple Deck
Oven Type Bake Oven
View Spec Sheet Spec sheet
Warranty
1 Year Limited Warranty
Approvals
NSF
Commercial Use Only
  • Energy-Efficient, Modulating Thermostat
  • Bake Pizza, Pretzels, Flat Breads & More
  • Two Aluminized Steel Baking Chambers
  • Cordierite Decks
Description

Bakers Pride GP series ovens are designed for baking pizza, pretzels, flat breads, or other bakery items and offers a wide range of options suit any need. Models are available with your choice of standard or highperformance burners, two or four baking chambers, and either Cordierite or brick-lined decks in two sizes.

The lower deck is perfect for rapid baking while the upper deck offers precision for slower baking. For more flexibility, the upper decks can be easily removed to create a single 12" tall deck. Doors are bottom-hinged with field-reversible handles for left- or right-hand operation.

These ovens can be double-stacked for the ultimate cooking solution. This series comes standard with stainless steel exterior and 4" adjustable legs and is available for use with natural gas or liquid propane. A standard combination valve incorporates a manual gas valve, pilot safety, and gas regulator.


Standard Features:

  • 40,000 or 45,000 BTUH burners
  • 60,000 BTUH burners on HP models
  • Natural gas or liquid propane (CE for natural gas only)
  • Energy-efficient, modulating thermostat
  • Combination gas control valve with pilot safety and gas regulator
  • 300–650°F (149-650°C) temperature range
  • Two aluminized steel baking chambers
  • Cordierite decks
  • Brick Line (-BL) units available
  • Stackable
  • 5" (127 mm) upper deck height; 6" (152 mm) lower deck height
  • Bottom-hinged doors with fieldreversible handles (right or left)
  • 4" (102 mm) adjustable chromeplated legs
  • All stainless steel exterior
  • Slide-out flame diverter
  • Front-mounted, hinged controlvalve access panel
  • One-year limited warranty
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