American Range AROB-36-NG 36" Overfired Broiler - Natural Gas 92,000 BTU
The American Range AROB Series of Counter Top Infrared Overfired Broilers is designed engineered in sizes ranging from 24 to 72 inches wide. Depending on size, evenly spaced ceramic infrared broil burners direct from 46,000 to 161,000 BTU/hour of 1850 infrared heat downward - penetrating and searing the exposed surface of meat, fish, vegetable or casserole products. Since cooking is complished using only infrared heat, the food experiences minimal shrinkage and retains juices, tenderness and flavor.
To help tailor cooking power to the menu, individual burner gas valves can be used to change the output power of each infrared broiler. Extending the full width of the broiler, the removable grease tray makes clean-up a snap.
Look to American Range to provide commercial cooking performance, quality and durability - today and whenever you need to upgrade your equipment.
STANDARD FEATURES
- Brazilian Infrared Broiler, gas, 36" wide
- countertop
- (3) infrared type burners
- stainless steel skewer cooking rack & exterior
- 27.0 kW, 92,000 BTU
- ETL, Made in USA
OPTIONAL FEATURES
- 4” Tube legs available for counter top installation.
- 60” and 72” units require set of 6 legs.
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cETLusThis item bears the cETLus Mark, indicating Intertek has certified it for compliance with applicable safety standards in both the United States and Canada.
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ETL-SanitationThis item bears the ETL Sanitation Mark, showing it has been tested to applicable NSF/ANSI sanitation standards for use in commercial foodservice environments.
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NSFThis item is certified by NSF, indicating it meets the applicable public health, safety, and sanitation requirements for the standard under which it was evaluated.
- 36" Wide
- Countertop
- (3) Infrared Type Burners
- Stainless Steel
Product Specifications
| Manufacturer | American Range |
|---|---|
| SKU | AROB-36-NG |
| Condition | New |
| Length (in.) | 36.00 |
| Depth (in.) | 28 |
| Height (in.) | 22 |
| Kilowatts | 27 |
| Total BTU | 92000 |
| Number of Burners | 3 Burners |
Based in Pacoima, California, American Range’s products are mainly concerned with cooking the food. Roasting, grilling, broiling, and griddling on a commercial scale. Apparatus available include deck pizza ovens, hot plates, salamanders, and fryers along with specialty kitchen equipment like Mongolian barbeque grills and verticle gyro grilling machines.
1 Year Parts & Labor, 5 Year Compressor