American Range AR-60G-2B-NG 72" 2 Burner & 60" Griddle Heavy-Duty Restaurant Range with 2 Ovens - Natural Gas 234,000 BTU

SKU
AR-60G-2B-NG

American Range AR-60G-2B-NG 72" 2 Burner & 60" Griddle Heavy-Duty Restaurant Range with 2 Ovens - Natural Gas 234,000 BTU

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Bullets list

  • Stainless Steel Exterior
  • Cast Iron Top Grates
  • Chrome Plated Steel Legs
  • Easy Cleaning

American Range AR-60G-2B-NG 72" 2 Burner & 60" Griddle Heavy-Duty Restaurant Range with 2 Ovens - Natural Gas 234,000 BTU

The Heavy Duty Restaurant Range Series by American Range was designed for continuous rugged use and performance. All the latest technology is incorporated to give you the best value for your money. You wanted power! We give it to you with 32,000 BTU per open top burner, and 20,000 BTU per griddle burner. Something you normally see with institutional series ranges. All stainless steel external body is a standard fixture for longevity and easy cleaning. Quality, dependability and customer satisfaction make American Range the ultimate choice.


STANDARD FEATURES

  • All stainless steel front, sides, high shelf, and riser.
  • Heavy gauge welded frame construction.
  • 6” Stainless steel heavy duty landing ledge.
  • 12” x12” sectioned cast iron top grates.
  • 32,000 BTU/hr. lift off top open burners.
  • Porcelainized oven interior.
  • One chrome plated rack per oven.
  • 100% safety oven pilot.
  • 6” Chrome plated steel legs. optional casters available.
  • AGA and CGA design certified and NSF listed.
  • One year limited warranty on parts and labor.

STANDARD OVEN

  • Sturdy, welded front frame provides stability to the range.
  • Pull off stainless door for easy cleaning.
  • Oven dimensions: 26 1/2Wx22-1/2Dx13-1/ 2H
  • Thermostat control from 150° F to 500° F. (1) Chrome plated oven rack (Additional racks optional).
  • Porcelain enamel finish inside oven bottom, sides, back, and door liner.
  • Steel burner rated at 35,000 BTU/hr.
  • 100% safety gas shut off.
  • Matchless push button ignition to light a standing pilot.

OPEN BURNERS

  • Heavy duty sectioned cast iron top grates.
  • Two piece lift-off easy clean burners.
  • Rated at 32,000 BTU/hr. each.
  • One standing pilot for each burner, for instant ignition.
  • Removable full-width drip pan.

GRIDDLES

  • Highly polished thick steel griddle plate.
  • 3” (76) wide grease drawer.
  • One steel tube burner every 12” (305), rated at 20,000 BTU/hr.
  • Stainless Steel pilot for each burner for instant ignition.
  • Manual control valve for each burner.
  • Stainless Steel spatula-width grease trough with landing ledge.

Approvals

  • NSF

  • AGA

  • CGA

  • ETL

  • CSA

Documents

Product Specifications

Specification
Manufacturer American Range
SKU AR-60G-2B-NG
Condition New
Length (in.) 72.00
Depth (in.) 28.5
Height (in.) 56
Height Detail 36 inch high cooking surface
Approval NSF, AGA, CGA, ETL, CSA
Total BTU 234000
Number of Burners 2
Number of Ovens 2
Number of Burners 2 Burners
Oven Type Standard Oven
Number of Ovens 2
Quick Quote Get a PDF quote emailed instantly
SKU
AR-60G-2B-NG

American Range AR-60G-2B-NG 72" 2 Burner & 60" Griddle Heavy-Duty Restaurant Range with 2 Ovens - Natural Gas 234,000 BTU

Chat for info
JSB Zelle Bank Transfer Amex Visa Mastercard Discover

Bullets list

  • Stainless Steel Exterior
  • Cast Iron Top Grates
  • Chrome Plated Steel Legs
  • Easy Cleaning
Quick Quote Get a PDF quote emailed instantly

Product Specifications

Specification
Manufacturer American Range
SKU AR-60G-2B-NG
Condition New
Length (in.) 72.00
Depth (in.) 28.5
Height (in.) 56
Height Detail 36 inch high cooking surface
Approval NSF, AGA, CGA, ETL, CSA
Total BTU 234000
Number of Burners 2
Number of Ovens 2
Number of Burners 2 Burners
Oven Type Standard Oven
Number of Ovens 2

Documents

Approvals

  • NSF

  • AGA

  • CGA

  • ETL

  • CSA

Based in Pacoima, California, American Range’s products are mainly concerned with cooking the food. Roasting, grilling, broiling, and griddling on a commercial scale. Apparatus available include deck pizza ovens, hot plates, salamanders, and fryers along with specialty kitchen equipment like Mongolian barbeque grills and verticle gyro grilling machines.