Cookline 4E Electric Vertical Gyro Shawarma Broiler, 120 lb. - 220/240v

$1,395.00
  • 220/240 voltage
  • 120 lb. meat capacity
  • Adjustable temperature range
  • Simple disassembly for easy cleanup
Specification
Manufacturer Cookline
SKU 4E
Condition New
Length (in.) 21
Depth (in.) 24
Height (in.) 40
Volts 220/240
Hertz 60
Phase 1
Watts 6,000
Nema Plug Hardwired Connection
Spit Height (in) 32 3/4
RPM 2.5
Capacity 120 lb.
View Spec Sheet Spec sheet
Warranty
1 Year Parts & Labor
Commercial Use Only
  • 220/240 voltage
  • 120 lb. meat capacity
  • Adjustable temperature range
  • Simple disassembly for easy cleanup
Description

Cook gyros, shawarma and doner kebabs to perfection with this commercial electric gyro machine. With 3 independently controlled heating elements and 6000 watts of power, the Cookline vertical gyro broiler will cook lamb, goat, chicken, beef, or tacos evenly for a juicy and tender meat with a crisp finish. The adjustable angle spit makes it easy to carve your meats while the heavy-duty stainless steel construction ensures many years of dependable high volume use. The 4E vertical shawarma machine easily disassembles for cleaning.

Standard Features

  • Cookline Gyro Machine
  • electric
  • 40"H
  • 120 lb. meat capacity
  • (3) independently controlled heating zones
  • (3) heating element
  • drip tray
  • adjustable base
  • includes: (1) shovel
  • stainless steel construction
  • 6000 watts
  • 220-240v/60/1-ph
  • Hardwired electrical connection
  • CE

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