Ikon C3240E-SB Electric Stone Belt Conveyor Oven with 32"W x 76.6"L Belt - 208-220V

The IKON C3240E-SB Electric Conveyor Oven is equipped with an innovative refractory stone conveyor belt. Achieve stone-baked results with the convenience of a conveyor oven system. Independent temperature controls for both the upper and lower oven sections and high temperature cooking allow for precise baking performance. Bake authentic pizzas, focaccia, pita bread, tortillas, vegetables, brochette, tarts , chicken wings, meats and more in an oven unlike any other.

• IKON Cooking Conveyor Oven
• Electric
• 32" width x 76.6" length belt
• Single-deck
• Digital controls
• Refractory stone tile belt
• Adjustable top & bottom heat controls
• Variable speed control
• Adjustable inlet & outlet shutters
• Removable crumb tray
• Stainless steel construction
• Expanded 32” belt and 40” bake chamber for higher output
• Refractory stone belt provides authentic, consistent bakes
• Independent upper/lower temperature zones
• Energy-efficient and easy to maintain
• Built for demanding commercial kitchens

• THIS OVEN CAN BE DOUBLE STACKED
• Note: If double stacked an optional support stand with short legs must be ordered.