Everest EPBR3 71" Back Mount Sandwich Prep Table Refrigerator

The Everest EPBR3 model is a 71 1/8” wide commercial sandwich prep table with 3 adjustable self closing doors, a detachable 9 1/8” deep cutting board, (2) 1/2” thick insulated top lids, and (30) 1/6 size top pans. This is a large and versatile sandwich prep station that is ideal for medium to high volume salad bars, delis, casual restaurants, and cafes. It provides 19 cubic feet of space so you can refrigerate as many sandwich ingredients as you need.

This refrigerated sandwich prep table comes with a rear mounted refrigerated system that runs on eco-friendly hydrocarbon R290 refrigerant. 2.5” thick foamed-in-place polyurethane provides proper insultation throughout the cabinet. Forced air cooling, along with an oversized condenser and ECM fans, provide balanced airflow throughout the unit. The EPBR3 is available at wholesale pricing to locations within the US and Canada. Dial our commercial foodservice representatives at 917-525-2066 to get started.

• Sandwich Prep Table
• Mega-Top
• Three-section
• 71-1/8" W
• 19.0 cu. ft. capacity
• Self-contained rear mounted refrigeration
• Stainless steel top with opening for (30) 1/6 size pans
• (1) 1/2" thick insulated top lid
• Removable 9-1/8" deep cutting board
• (3) solid hinged self-closing doors
• (3) epoxy coated wire shelves
• Height adjustable clips
• Digital controls with LED display
• Auto defrost
• Front air breathing
• Stainless steel interior
• Stainless steel top
• Bottom & sides
• Galvanized steel bottom & rear
• R290 Hydrocarbon refrigerant
• 1/3 HP
• 115v/60/1
• 2.5 amps
• Cord
• NEMA 5-15P
• cETLus, NSF, ETL-Sanitation