Everest EPBR2 47" Back Mount Sandwich Prep Table Refrigerator

This 47 1/2 “ wide mega top sandwich prep table comes with 2 adjustable self closing doors, a detachable 9 1/8” cutting board, and a half inch thick insulated top lid. If you are looking for a quick and efficient model that meets ETL safety and sanitation requirements, the EPBR2 is an excellent product choice. It brings 11.8 cubic feet of refrigerated salad prep space to suit the needs of your establishment.

2 shelves (one per section) – along with height adjustable stainless steel clips – give you storage flexibility you need to hold a variety of ingredients. Other notable features within this unit include durable stainless steel interior and exterior, front air breathing, rear mounted eco-friendly refrigeration system, swivel casters, and (18) 1/6 size PVC top pan caps. Dial our commercial foodservice experts at 917-525-2066 to order at wholesale pricing.

• Sandwich Prep Table
• Mega-Top
• Two-section
• 47-1/2" W
• 13.0 cu. ft. capacity
• Self-contained rear mounted refrigeration
• Stainless steel top with opening for (18) 1/6 size pans
• (1) 1/2" thick insulated top lid
• Removable 9-1/8" deep cutting board
• (2) solid hinged self-closing doors
• (2) epoxy coated wire shelves
• Height adjustable clips
• Digital controls with LED display
• Auto defrost
• Front air breathing
• Stainless steel interior
• Stainless steel top
• Bottom & sides
• Galvanized steel bottom & rear
• R290 Hydrocarbon refrigerant
• 1/4 HP
• 115v/60/1
• 3.5 amps
• Cord
• NEMA 5-15P
• cETLus, NSF, ETL-Sanitation