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Emberglo Specialty Kebab Broilers

In 1953, Midco designed an innovative new charcoal-free, gas-fired broiler for famed Chicago restaurant Don Roth's Black Hawk Restaurant. In time, industry demand for this exceptional development resulted in the creation of our EmberGlo division, a branch of Midco International dedicated to the needs of the food service industry.
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  • Emberglo Commercial Char-Broilers
    Emberglo Commercial Char-Broilers

    Impart a definitive smoky flavor and markings to steaks, sandwiches, and vegetables with a high quality commercial char grill. Because they cook a wide variety of foods to perfection, char-broilers are an essential piece of restaurant equipment. These units are ideal for sandwich shops, bistros, steakhouses, restaurants, diners,and other foodservice outlets