BK Resources BKUBW-336S 36"Wx18-1/4"D Stainless Steel Slimline Underbar Sink
- Dimension: 36.00 in. L x 18.00 in. D x 16.00 in. H
- Feature 1: 18/304 stainless steel construction
- Feature 2: three compartment
- Feature 3: 36”W x 18-1/4"D x 32-1/2"H
- Approvals: NSF Listed
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You’re currently viewing the 36"Wx18-1/4"D Stainless Steel Slimline Underbar Sink by BK Resources.
No Drainboard Details:
- Slim-Line Underbar Sink
- three compartment
- 36”W x 18-1/4"D x 32-1/2"H
- 18/304 stainless steel construction
- 10" wide x 14" front-to-back x 10" deep compartments
- 4-1/2"H backsplash
- 4" O.C. splash mount lead-free faucet (BKF-W2-10-G)
- stainless steel apron on front & sides
- includes basket drains (BKDR-2) & removable overflow standpipes (BK-OT-15075)
- stainless steel legs & adjustable side bracing
- adjustable high impact corrosion resistant feet
- NSF
What you'll be getting from this BK Resources product is a No Drainboard, 36 inch from left to right, 18/304 stainless steel construction, three compartment, 36”W x 18-1/4"D x 32-1/2"H, NSF Listed Approved.
Product Dimensions:
- Left to Right: 36.00 in.
- Front to Back: 18.00 in.
- Height: 16.00 in.
BK Resources Warranty:
See spec sheet or call 917-525-2066 for more details or assistance.
-
NSF
- Dimension: 36.00 in. L x 18.00 in. D x 16.00 in. H
- Feature 1: 18/304 stainless steel construction
- Feature 2: NSF
- Feature 3: adjustable high impact corrosion resistant feet
- Approvals: NSF Listed
Product Specifications
| Length (in.) | 36.00 |
|---|---|
| Condition | New |
| Bowl Length (in.) | 10 |
| Bowl Width (in.) | 14 |
| Manufacturer | BK Resources |
| Depth (in.) | 18.25 |
| SKU | BKUBW-336S |
| Bowl Depth (in.) | 10 |
| Height (in.) | 32.5 |
BK Resources is a leading supplier of Stainless Steel products, plumbing supplies, commercial gas hoses, and refrigeration to the foodservice industry. Our goal as a manufacturer is to develop products that are built to last, save time, increase efficiency and offer value to the end user. Our products can be found in leading restaurants, bars and nightclubs, universities, stadiums, and food trucks.