Alto-Shaam 750-TH Undercounter Halo Heat Cook and Hold Oven, 230v

Original Cook & Hold Ovens produce better food quality and higher yields with built-in savings.

Gentle, radiant Halo Heat technology evenly surrounds food without the use of extremely hot elements, added humidity or fans. This controlled, uniform heat maintains precise temperatures throughout the cooking and holding process—improving food quality and extending hold times.

• Halo Heat Cook & Hold Oven, electric, low temperature
• 100 lb. capacity - (6) 12" x 20" x 4" or (10) 12" x 20" x 2-1/2" pans
• Simple or deluxe controls
• Probe
• Programmable recipes
• SureTemp heat recovery system
• Heavy-duty stainless steel exterior
• Stainless steel side racks
• (3) stainless steel wire shelves
• 3-1/2" casters (2 rigid, 2 swivel with brakes)
• EcoSmart
• cULus|UL EPH Classified|CE|IPX4|TUV NORD|EAC|N11942

• Casters (two (2) rigid, two (2) swivel with brake)
• Single-point, straight removable probe
• Drip tray and drip pan with drain
• Programmable, touchscreen control on Deluxe model
• HACCP data collection on Deluxe model
• Programmable control on Simple model
• Easy recipe upload/download via USB port
• SureTemp heat recovery on Deluxe model
• Two (2) stainless steel side racks with ten (10) pan positions spaced 1-3/8" (35mm) on centers
• Removable exterior drip tray